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15 Minute Black Bean and Spinach Burritos You’ll Love Making

15 Minute Black Bean and Spinach Burritos

Quick and delicious black bean and spinach burritos ready in just 15 minutes!

Ingredients

Scale
  • 1 can black beans, rinsed and drained
  • 2 cups fresh spinach, chopped
  • 1 cup shredded cheese
  • 4 large tortillas
  • 1 tablespoon olive oil
  • 1 teaspoon cumin
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper

Instructions

  1. In a skillet, heat olive oil over medium heat.
  2. Add black beans, spinach, cumin, garlic powder, salt, and pepper. Cook until spinach is wilted.
  3. Warm tortillas in another skillet or microwave.
  4. Place bean mixture on each tortilla, sprinkle with cheese, and roll up.
  5. Serve immediately.

Notes

  • For extra flavor, add avocado or salsa.
  • These burritos freeze well for later use.

Nutrition

Keywords: black bean, spinach, burritos, quick recipe