Apple Whiskey Turkey Bacon Jam: A Deliciously Unique Spread
Enjoy the unique flavor combination of Apple Whiskey Bacon Jam, perfect for spreading on toast or pairing with meats.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 2 cups 1x
- Category: Condiments
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 3 apples, peeled and diced
- 1 cup whiskey
- 1/2 pound bacon, cooked and crumbled
- 1/2 cup brown sugar
- 1/4 cup diced onion
- 1 tablespoon apple cider vinegar
- 1 teaspoon cinnamon
Instructions
- In a large skillet, cook the bacon until crispy. Remove and crumble.
- Add diced apples and onions to the skillet with the bacon fat and cook until softened.
- Stir in whiskey, brown sugar, apple cider vinegar, and cinnamon. Cook until the mixture thickens.
- Mix in the crumbled bacon and let cool before serving.
Notes
- This jam pairs well with cream cheese on crackers.
- Store in the fridge for up to two weeks.
Nutrition
- Serving Size: 2 tablespoons
- Calories: 150
- Sugar: 12 grams
- Sodium: 200 milligrams
- Fat: 10 grams
- Saturated Fat: 4 grams
- Unsaturated Fat: 5 grams
- Trans Fat: 0 grams
- Carbohydrates: 15 grams
- Fiber: 1 gram
- Protein: 3 grams
- Cholesterol: 15 milligrams
Keywords: Apple Whiskey Bacon Jam, spread, unique jam, bacon jam
Find it online: https://www.yumtobite.com/apple-whiskey-bacon-jam/