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Beef and Broccoli: A Simple & Delicious Family Favorite Recipe

Beef and Broccoli

Enjoy a quick and easy beef and broccoli recipe that’s perfect for family dinners.

Ingredients

Scale
  • 1 pound beef flank steak
  • 2 cups broccoli florets
  • 1/2 cup soy sauce
  • 1 tablespoon cornstarch
  • 2 tablespoons sesame oil
  • 2 cloves garlic, minced
  • 1 tablespoon fresh ginger, grated
  • 1/4 cup beef broth

Instructions

  1. Slice the beef thinly against the grain.
  2. In a bowl, combine soy sauce, cornstarch, sesame oil, garlic, and ginger.
  3. Add the beef slices to the marinade and let it sit for 30 minutes.
  4. Heat a large skillet over high heat and add the marinated beef, cooking until browned.
  5. Add the broccoli and beef broth, cooking until the broccoli is tender.
  6. Serve hot over rice or noodles.

Notes

  • For a spicier dish, add crushed red pepper flakes.
  • Feel free to include other vegetables like bell peppers or carrots.

Nutrition

Keywords: Beef and Broccoli