blackberry goat cheese twist: Easy recipe for a delightful appetizer
A delightful appetizer that combines the rich flavors of goat cheese with the sweetness of blackberries.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Appetizers
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 package puff pastry
- 4 ounces goat cheese
- 1 cup fresh blackberries
- 1 tablespoon honey
- 1 egg (beaten)
- 1 teaspoon fresh thyme
Instructions
- Preheat your oven to 400°F (200°C).
- Roll out the puff pastry on a floured surface.
- Spread goat cheese evenly over the pastry.
- Top with blackberries and drizzle with honey.
- Sprinkle thyme over the top and fold the pastry over to create a twist.
- Brush the top with beaten egg.
- Bake for 15-20 minutes or until golden brown.
Notes
- This can be served warm or at room temperature.
- For an extra touch, you can add some chopped nuts.
Nutrition
- Serving Size: 1 twist
- Calories: 250
- Sugar: 5g
- Sodium: 200mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 40mg
Keywords: Blackberry Goat Cheese Twist, appetizer, easy recipe