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Broccoli Cheese Soup: The Best Comfort Food with Turkey Bacon

Broccoli Cheese Soup

This creamy Broccoli Cheese Soup is the ultimate comfort food, enhanced with the savory taste of turkey bacon.

Ingredients

Scale
  • 4 cups broccoli florets
  • 1 cup shredded cheddar cheese
  • 1 cup turkey bacon, chopped
  • 1 medium onion, diced
  • 2 cloves garlic, minced
  • 4 cups chicken broth
  • 1 cup heavy cream
  • 2 tablespoons flour
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions

  1. In a large pot, cook the turkey bacon over medium heat until crispy. Remove and set aside.
  2. In the same pot, sauté the onion and garlic until translucent.
  3. Add the broccoli and chicken broth; bring to a boil.
  4. Reduce heat and simmer until the broccoli is tender.
  5. Stir in flour and mix well.
  6. Add the heavy cream and cheese, stirring until melted.
  7. Return the turkey bacon to the pot; cook for an additional 5 minutes.

Notes

  • For a healthier version, use low-fat cheese.
  • Adjust the thickness of the soup by varying the amount of flour and cream.

Nutrition

Keywords: Broccoli Cheese Soup, Comfort Food, Turkey Bacon