Cake Mix Pumpkin Bread Recipe: Easy & Delicious for Fall Baking
Try this easy and delicious cake mix pumpkin bread recipe for your fall baking.
- Prep Time: 10 minutes
- Cook Time: 70 minutes
- Total Time: 80 minutes
- Yield: 1 loaf 1x
- Category: Baking
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 box yellow cake mix
- 1 cup pumpkin puree
- 1/2 cup water
- 1/2 cup vegetable oil
- 4 eggs
- 1 teaspoon ground cinnamon
- 1/2 teaspoon nutmeg
- 1/2 teaspoon salt
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, combine all ingredients and mix until smooth.
- Pour the batter into a greased loaf pan.
- Bake for 60-70 minutes, or until a toothpick comes out clean.
- Let it cool before slicing.
Notes
- This bread can be enjoyed warm or at room temperature.
- For added flavor, consider adding nuts or chocolate chips.
Nutrition
- Serving Size: 1 slice
- Calories: 220
- Sugar: 10g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 65mg
Keywords: Cake Mix Pumpkin Bread Recipe