Caramel Apple Crumble Bars: Easy Indulgence for Fall Baking
Indulge in the flavors of fall with these decadent caramel apple crumble bars. Perfect for any autumn gathering!
- Prep Time: 20 minutes
- Cook Time: 35 minutes
- Total Time: 55 minutes
- Yield: 12 bars 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 3 cups sliced apples
- 1 cup brown sugar
- 1/2 cup granulated sugar
- 1 cup all-purpose flour
- 1 cup old-fashioned oats
- 1 cup unsalted butter, melted
- 1 teaspoon cinnamon
- 1/4 teaspoon salt
- 1/2 cup caramel sauce
- 1 teaspoon vanilla extract
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine sliced apples, brown sugar, and cinnamon. Set aside.
- In another bowl, mix together oats, flour, granulated sugar, and melted butter until crumbly.
- Press half of the crumble mixture into a greased baking pan.
- Layer the apple mixture on top, then drizzle with caramel sauce.
- Top with the remaining crumble mixture.
- Bake for 30-35 minutes or until golden brown.
- Let cool before serving.
Notes
- Try adding chopped nuts for an extra crunch!
- Store leftovers in an airtight container for up to 3 days.
Nutrition
- Serving Size: 1 bar
- Calories: 250
- Sugar: 15g
- Sodium: 200mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 30mg
Keywords: Caramel Apple Crumble Bars, Fall Baking, Dessert Recipes
Find it online: https://www.yumtobite.com/caramel-apple-crumble-bars/