Caramel Apple Dessert Cups: Easy, Indulgent Treat for All Ages
Delicious caramel apple dessert cups perfect for a sweet treat.
- Prep Time: 15 minutes
- Total Time: 15 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 4 medium apples
- 1 cup caramel sauce
- 1 cup whipped cream
- 1/2 cup crushed graham crackers
- 1/4 cup chopped nuts (optional)
Instructions
- Core and chop apples into bite-sized pieces.
- Divide chopped apples into cups.
- Drizzle caramel sauce over the apples.
- Add a layer of whipped cream.
- Sprinkle crushed graham crackers on top.
- Finish with chopped nuts if desired.
- Serve immediately or chill in the refrigerator.
Notes
- These can be made ahead of time, just add the whipped cream right before serving.
Nutrition
- Serving Size: 1 cup
- Calories: 220
- Sugar: 15g
- Sodium: 50mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 30mg
Keywords: Caramel Apple Dessert Cups