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Cheddar and Herb Soda Bread: The Easy Homemade Delight

Cheddar and Herb Soda Bread
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Discover the delightful flavors of homemade Cheddar and Herb Soda Bread, a simple and delicious addition to any meal.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 cup grated cheddar cheese
  • 1 tablespoon baking powder
  • 1 teaspoon salt
  • 1 tablespoon chopped fresh herbs (such as rosemary or thyme)
  • 1 cup buttermilk

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. In a large bowl, mix together the flour, baking powder, and salt.
  3. Fold in the cheddar cheese and herbs.
  4. Add the buttermilk and mix until a dough forms.
  5. Turn the dough out onto a floured surface and knead gently.
  6. Shape into a round loaf and place on a baking sheet.
  7. Bake for 30-35 minutes until golden brown and hollow sounding when tapped.
  8. Let cool before slicing.

Notes

  • For a richer flavor, use sharp cheddar.
  • You can substitute the buttermilk with yogurt or milk if necessary.

Nutrition

Keywords: Cheddar and Herb Soda Bread, homemade bread, easy bread recipes

Find it online: https://www.yumtobite.com/cheddar-and-herb-soda-bread-the-easy-homemade-delight/