Cheddar Bay Chicken Cobbler: Easy Comfort Food for Everyone
Discover the delicious Cheddar Bay Chicken Cobbler, a comforting dish that’s easy to prepare and perfect for the whole family.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 cup Cheddar cheese, shredded
- 1 cup milk
- 1 cup Bisquick mix
- 1 egg
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- Salt and pepper to taste
Instructions
- Preheat your oven to 375°F (190°C).
- In a large mixing bowl, combine shredded chicken, 1/2 cup of Cheddar cheese, and seasonings.
- In another bowl, whisk together milk, Bisquick mix, and egg until well combined.
- Pour the chicken mixture into a greased baking dish.
- Pour the Bisquick mixture over the chicken.
- Sprinkle the remaining Cheddar cheese on top.
- Bake for 30-35 minutes or until golden brown.
- Let cool for a few minutes before serving.
Notes
- This dish pairs well with a side salad.
- Feel free to add your favorite vegetables for more flavor.
Nutrition
- Serving Size: 1 portion
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 150mg
Keywords: Cheddar Bay Chicken Cobbler, comfort food, easy recipe