Print

Cheesecake Stuffed Baked Apples: The Best Indulgent Dessert Experience

Cheesecake-Stuffed Baked Apples

Delight in these luscious cheesecake-stuffed baked apples, a perfect indulgent dessert for any occasion.

Ingredients

Scale
  • 4 medium-sized apples
  • 8 oz cream cheese, softened
  • 1/2 cup granulated sugar
  • 1 tsp vanilla extract
  • 1/2 tsp ground cinnamon
  • 1/4 cup crushed graham crackers
  • 2 tbsp melted butter
  • 1/4 cup chopped nuts (optional)

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. Core the apples and set them aside.
  3. In a medium bowl, mix together the cream cheese, sugar, vanilla extract, and cinnamon until smooth.
  4. Fold in the crushed graham crackers and melted butter.
  5. Stuff the mixture into the cored apples.
  6. Place the stuffed apples in a baking dish and bake for 25-30 minutes or until the apples are tender.
  7. Serve warm, optionally topped with chopped nuts.

Notes

  • For extra flavor, consider adding caramel sauce on top before serving.
  • These stuffed apples can be enjoyed warm or chilled.

Nutrition

Keywords: Cheesecake-Stuffed Baked Apples, dessert, baked apples, cheesecake