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Chicken Buttered Noodles: The Easy Comfort Dish You’ll Love

Chicken Buttered Noodles

This Chicken Buttered Noodles recipe is the perfect blend of comfort and ease, making it a go-to dish for any occasion.

Ingredients

Scale
  • 8 ounces egg noodles
  • 1 tablespoon butter
  • 2 cups cooked chicken, shredded
  • 1 cup chicken broth
  • 1 teaspoon garlic powder
  • Salt to taste
  • Black pepper to taste
  • 1/4 cup grated Parmesan cheese

Instructions

  1. In a large pot, bring water to a boil and cook the egg noodles according to package instructions. Drain and set aside.
  2. In the same pot, melt the butter over medium heat.
  3. Add the cooked chicken and garlic powder, stirring to combine.
  4. Pour in the chicken broth and bring to a simmer.
  5. Add the drained noodles to the pot and mix until everything is well combined.
  6. Season with salt and black pepper to taste.
  7. Garnish with grated Parmesan cheese before serving.

Notes

  • This dish can be customized with your favorite vegetables such as peas or carrots.
  • For added flavor, consider adding fresh herbs like parsley or basil.

Nutrition

Keywords: Chicken Buttered Noodles, comfort food, easy recipe