These Cinnamon Roll Bliss Bars are the perfect indulgent treat that combines the flavors of traditional cinnamon rolls in a delicious and easy bar format.
Author:Souzan
Prep Time:15 minutes
Cook Time:25 minutes
Total Time:40 minutes
Yield:12 bars 1x
Category:Desserts
Method:Baking
Cuisine:American
Diet:Vegetarian
Ingredients
Scale
2 cups all-purpose flour
1 cup brown sugar
1/2 cup granulated sugar
1/4 cup unsalted butter, melted
2 large eggs
1 teaspoon vanilla extract
1 teaspoon baking powder
1 teaspoon ground cinnamon
1/2 teaspoon salt
1 cup powdered sugar
2 tablespoons milk
1 teaspoon additional cinnamon for topping
Instructions
Preheat the oven to 350°F (175°C). Grease a baking dish.
In a bowl, mix the flour, brown sugar, granulated sugar, baking powder, cinnamon, and salt.
In another bowl, whisk together the melted butter, eggs, and vanilla.
Combine the wet and dry ingredients until just mixed.
Spread the batter into the prepared baking dish.
In a small bowl, mix the powdered sugar, milk, and extra cinnamon for the frosting.
Drizzle the frosting over the warm bars after baking.
Allow to cool, then slice into bars and serve.
Notes
These bars can be served warm or at room temperature.
Store leftovers in an airtight container.
Nutrition
Serving Size:1 bar
Calories:250
Sugar:20g
Sodium:150mg
Fat:10g
Saturated Fat:6g
Unsaturated Fat:3g
Trans Fat:0g
Carbohydrates:35g
Fiber:1g
Protein:3g
Cholesterol:50mg
Keywords: Cinnamon Roll Bliss Bars, dessert, easy recipe, homemade treats