Cowboy breakfast sliders: Easy and Delicious Turkey Bacon Treats
Enjoy these Cowboy Breakfast Sliders packed with turkey bacon and delicious ingredients for a perfect start to your day.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 12 sliders 1x
- Category: Breakfast
- Method: Baking and Frying
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
- 1 pound turkey bacon
- 6 large eggs
- 1 cup shredded cheese
- 12 slider buns
- 1/2 cup diced onions
- 1/4 cup diced bell peppers
Instructions
- Preheat the oven to 350°F (175°C).
- Cook the turkey bacon in a skillet until crispy.
- In the same skillet, add onions and bell peppers, sauté until softened.
- Whisk the eggs and pour into the skillet, scrambling until cooked through.
- Assemble the sliders by placing the turkey bacon and egg mixture on the slider buns, topping with cheese.
- Bake in the preheated oven for 10 minutes until the cheese is melted.
Notes
- These sliders can be made ahead of time and reheated.
- Feel free to add other toppings like avocado or salsa.
Nutrition
- Serving Size: 1 slider
- Calories: 250
- Sugar: 2g
- Sodium: 400mg
- Fat: 18g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 150mg
Keywords: Cowboy Breakfast Sliders, Turkey Bacon, Easy Recipe, Breakfast Sliders