Crack Burgers: The Juiciest Turkey Bacon Burger Recipe Ever
Discover the ultimate turkey bacon burger recipe with Crack Burgers that will elevate your burger game!
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Grilling
- Cuisine: American
- Diet: Low Carb
Ingredients
Scale
- 1 pound ground turkey
- 8 slices turkey bacon
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon smoked paprika
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 4 hamburger buns
- 4 slices cheddar cheese
- optional toppings (lettuce, tomato, pickles, etc.)
Instructions
- In a large bowl, combine ground turkey and cooked turkey bacon, chopped.
- Add garlic powder, onion powder, smoked paprika, salt, and pepper; mix until well combined.
- Form the mixture into four patties.
- Preheat a grill or skillet over medium heat and cook patties for about 5-6 minutes on each side, or until fully cooked.
- In the last minute of cooking, place a slice of cheese on each patty to melt.
- Toast the buns on the grill or skillet until golden brown.
- Assemble the burgers with your choice of toppings and serve immediately.
Notes
- For extra flavor, marinate the turkey and bacon mixture for a few hours before grilling.
- Adding a touch of BBQ sauce can enhance the taste.
Nutrition
- Serving Size: 1 burger
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 7g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 75mg
Keywords: Crack Burgers, Turkey Bacon Burger, Juicy Burger Recipe