Crispy Chicken Wonton Tacos: Easy, Flavorful Party Pleaser
Crispy Chicken Wonton Tacos are a delicious and easy-to-make appetizer that will impress your guests at any party.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: Asian
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound ground chicken
- 2 tablespoons soy sauce
- 1 teaspoon garlic powder
- 1/2 teaspoon black pepper
- 1 tablespoon sesame oil
- 20 wonton wrappers
- 2 cups shredded lettuce
- 1 cup diced tomatoes
- 1 cup shredded cheese
Instructions
- Preheat your oven to 375°F (190°C).
- In a bowl, mix ground chicken, soy sauce, garlic powder, black pepper, and sesame oil.
- Place a spoonful of chicken mixture onto each wonton wrapper.
- Fold the wrappers to create a taco shape and place them on a baking sheet.
- Bake for 15-20 minutes or until golden brown.
- Serve with lettuce, tomatoes, and cheese on top.
Notes
- Serve immediately for the best texture.
- Can be made ahead of time and reheated in the oven.
Nutrition
- Serving Size: 5 tacos
- Calories: 300
- Sugar: 2g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 80mg
Keywords: Crispy Chicken Wonton Tacos