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dump-and-bake chicken tzatziki casserole: easy, flavorful comfort meal

Dump-and-Bake Chicken Tzatziki Casserole
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Enjoy a quick and delicious Dump-and-Bake Chicken Tzatziki Casserole that combines bold flavors for a comforting meal.

Ingredients

Scale
  • 1 pound cooked chicken, shredded
  • 2 cups cooked rice
  • 1 cup tzatziki sauce
  • 1 cup diced cucumbers
  • 1 cup cherry tomatoes, halved
  • 1/2 cup feta cheese, crumbled
  • 1 teaspoon garlic powder
  • 1 teaspoon dried dill
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, combine the shredded chicken, cooked rice, tzatziki sauce, diced cucumbers, cherry tomatoes, and feta cheese.
  3. Add garlic powder, dill, salt, and pepper to the mixture and stir until well combined.
  4. Transfer the mixture to a greased casserole dish.
  5. Bake for 25-30 minutes or until heated through.
  6. Let it cool for a few minutes before serving.

Notes

  • Add extra vegetables like bell peppers or spinach for more nutrition.
  • Swap chicken for a vegetarian protein if desired.

Nutrition

Keywords: Dump-and-Bake Chicken Tzatziki Casserole, easy casserole, comfort meal

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