Easy Cream Cheese Chicken with Turkey Bacon: A Delicious Comfort Dish
Discover how to make an easy and delicious Cream Cheese Chicken dish with turkey bacon that the whole family will love.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- 4 ounces cream cheese
- 2 pounds chicken breasts
- 8 slices turkey bacon
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 cup green onions, chopped
- Preheat your oven to 375°F (190°C).
- In a bowl, mix the cream cheese, garlic powder, paprika, salt, and pepper.
- Spread the cream cheese mixture over each chicken breast.
- Wrap each chicken breast with turkey bacon.
- Place wrapped chicken in a baking dish and sprinkle green onions on top.
- Bake for 25-30 minutes, until the chicken is cooked through.
Notes
- This dish pairs well with a side of vegetables or rice.
- For added flavor, consider marinating the chicken in your favorite seasoning.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 350
- Sugar: 1g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 90mg
Keywords: Easy Cream Cheese Chicken, comfort food, chicken recipes