Easy Low Carb Burrito Bowl: A Flavorful Weeknight Delight
A delicious and healthy low carb burrito bowl recipe that’s perfect for busy weeknights.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Stovetop
- Cuisine: Mexican
- Diet: Low Carb
Ingredients
Scale
- 1 pound ground turkey
- 1 teaspoon cumin
- 1 teaspoon chili powder
- 1 red bell pepper, diced
- 1 avocado, sliced
- 1 cup cauliflower rice
- 1 cup black beans, drained and rinsed
- 1 cup shredded cheese
- 1/4 cup sour cream
- 1/4 cup salsa
Instructions
- In a pan, cook the ground turkey over medium heat until browned.
- Add cumin and chili powder, stirring well to combine.
- Stir in the diced bell pepper and cook until softened.
- In a separate bowl, prepare the cauliflower rice according to package instructions.
- To serve, layer the cauliflower rice, cooked turkey mixture, black beans, cheese, avocado, sour cream, and salsa in bowls.
Notes
- For added flavor, consider topping with fresh cilantro.
- This recipe can be customized with your favorite vegetables.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 5g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 8g
- Protein: 30g
- Cholesterol: 75mg
Keywords: Easy Low Carb Burrito Bowl