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Easy Ricotta Pasta Recipe That’s Creamy and Delightfully Simple

Easy Ricotta Pasta Recipe That’s Creamy

This easy ricotta pasta recipe is creamy and perfect for any occasion!

Ingredients

Scale
  • 8 ounces pasta
  • 1 cup ricotta cheese
  • 1/2 cup grated Parmesan cheese
  • 2 tablespoons olive oil
  • 2 cloves garlic, minced
  • Salt to taste
  • Black pepper to taste

Instructions

  1. Cook the pasta according to package instructions.
  2. In a large skillet, heat olive oil over medium heat and add garlic. Cook until fragrant.
  3. Add the ricotta cheese and Parmesan cheese, stirring until combined.
  4. Drain the pasta and add it to the skillet, tossing to combine.
  5. Season with salt and pepper to taste, then serve hot.

Notes

  • For extra flavor, add fresh herbs like basil or parsley.

Nutrition

Keywords: easy ricotta pasta, creamy pasta recipe, simple pasta dish