French Apple Invisible Cake: Easy, Guilt-Free Delight for Everyone
A delightful French dessert that offers a guilt-free experience with delicious apple flavors.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: French
- Diet: Vegetarian
Ingredients
Scale
- 4 large apples
- 3 eggs
- 100g sugar
- 1 teaspoon vanilla extract
- 200g all-purpose flour
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 200ml milk
Instructions
- Preheat the oven to 180°C (350°F).
- Peel and slice the apples thinly.
- In a bowl, whisk together the eggs and sugar until creamy.
- Add the vanilla extract, flour, baking powder, and salt, mixing until well combined.
- Gradually add the milk and mix until the batter is smooth.
- Fold in the sliced apples until they are evenly coated.
- Pour the mixture into a greased cake pan.
- Bake for 40-45 minutes or until golden brown and a toothpick comes out clean.
- Let cool before serving.
Notes
- Serve with a dusting of powdered sugar for extra sweetness.
- Great warm or at room temperature.
Nutrition
- Serving Size: 1 slice
- Calories: 180
- Sugar: 10g
- Sodium: 100mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 60mg
Keywords: French Apple Invisible Cake, dessert, guilt-free, easy recipe