Golden Cheese Steak Tortellini Casserole: Easy Family Comfort Food
A delicious and easy-to-make casserole featuring cheesy tortellini and steak, perfect for family dinners.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: None
Ingredients
Scale
- 1 pound tortellini
- 1 pound beef steak, sliced
- 1 cup cheese, shredded
- 1 cup bell peppers, diced
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 cup beef broth
- 1 tablespoon olive oil
- 1 teaspoon Italian seasoning
Instructions
- Preheat the oven to 350°F (175°C).
- In a skillet, heat olive oil over medium heat and sauté onions, garlic, and bell peppers until tender.
- Add the sliced steak and cook until browned.
- Stir in the tortellini and beef broth, then season with Italian seasoning.
- Transfer the mixture to a baking dish, top with cheese, and bake for 25-30 minutes.
Notes
- Feel free to add other vegetables to enhance the dish.
- For a spicier kick, add jalapeños or hot sauce.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 3g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 60mg
Keywords: Golden Cheese Steak Tortellini Casserole, easy casserole, family comfort food