Honeycrisp Apple Feta Salad: A Delightful Twist with Turkey Bacon
A refreshing and delicious salad featuring the sweetness of Honeycrisp apples, the saltiness of feta cheese, and crispy turkey bacon.
- Author: Souzan
- Prep Time: 15 minutes
- Total Time: 15 minutes
- Yield: 4 servings 1x
- Category: Salads
- Method: No Cook
- Cuisine: American
- Diet: Gluten-Free
- 4 cups mixed greens
- 2 Honeycrisp apples, sliced
- 1 cup crumbled feta cheese
- 1/2 cup cooked turkey bacon, chopped
- 1/4 cup walnuts, toasted
- 1/4 cup balsamic vinaigrette
- In a large bowl, combine mixed greens, sliced apples, feta cheese, chopped turkey bacon, and toasted walnuts.
- Drizzle the balsamic vinaigrette over the salad and toss gently to combine.
- Serve immediately and enjoy!
Notes
- For added crunch, consider adding crispy fried onions on top.
- This salad can be made ahead of time; just wait to add the vinaigrette until serving.
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 10g
- Sodium: 300mg
- Fat: 18g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 8g
- Cholesterol: 30mg
Keywords: Honeycrisp Apple Feta Salad, salad, turkey bacon, healthy recipes