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Italian Herb Cheese Bread: The Best Homemade Delight for Food Lovers

Italian Herb Cheese Bread

This Italian Herb Cheese Bread is a delightful homemade treat that combines savory herbs and gooey cheese, perfect for food lovers.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 tablespoon baking powder
  • 1 teaspoon salt
  • 1 tablespoon Italian seasoning
  • 1 cup shredded mozzarella cheese
  • 1/2 cup grated Parmesan cheese
  • 1 cup milk
  • 1/4 cup olive oil

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. In a large bowl, combine the flour, baking powder, salt, and Italian seasoning.
  3. Stir in the mozzarella and Parmesan cheeses.
  4. In a separate bowl, whisk together the milk and olive oil.
  5. Pour the wet ingredients into the dry ingredients and mix until just combined.
  6. Transfer the batter to a greased loaf pan.
  7. Bake for 30-35 minutes or until golden brown.
  8. Allow to cool before slicing.

Notes

  • For a richer flavor, add more herbs based on your preference.
  • This bread tastes best when served warm.

Nutrition

Keywords: Italian Herb Cheese Bread, homemade bread, cheese bread, savory bread