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Keto Irresistible Mini Chocolate Peanut Butter Pies to Indulge In

Keto Irresistible Mini Chocolate Peanut Butter Pies
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Indulge in these delicious Keto Irresistible Mini Chocolate Peanut Butter Pies that satisfy your sweet cravings without the carbs.

Ingredients

Scale
  • 1 cup almond flour
  • 1/4 cup unsweetened cocoa powder
  • 1/4 cup powdered erythritol
  • 1/4 cup unsalted butter, melted
  • 1/2 cup natural peanut butter
  • 1/4 cup heavy cream
  • 1 tsp vanilla extract

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a medium bowl, mix almond flour, cocoa powder, and erythritol until well combined.
  3. Add melted butter and mix until a dough forms.
  4. Press the mixture into a greased mini muffin tin.
  5. Bake for 10-12 minutes, then allow to cool.
  6. In another bowl, whisk together peanut butter, heavy cream, and vanilla extract until smooth.
  7. Spoon the peanut butter mixture into each cooled crust.
  8. Chill in the refrigerator for at least 30 minutes before serving.

Notes

  • For added flavor, try adding a pinch of salt to the peanut butter mixture.
  • Can be stored in the fridge for up to a week.

Nutrition

Keywords: Keto, Chocolate, Peanut Butter, Pies

Find it online: https://www.yumtobite.com/keto-irresistible-mini-chocolate-peanut-butter-pies/