Print

Peanut Butter Cup Dump Cake: The Indulgent Dessert You Need

Peanut Butter Cup Dump Cake

A deliciously indulgent dessert that combines rich flavors in a simple dump cake.

Ingredients

Scale
  • 1 box chocolate cake mix
  • 1 cup creamy peanut butter
  • 1 cup milk
  • 2 cups peanut butter cups, chopped
  • 1 cup chocolate chips
  • 1/2 cup powdered sugar
  • 1 cup whipped cream

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, combine the chocolate cake mix, peanut butter, and milk.
  3. Mix until smooth, then fold in the chopped peanut butter cups and chocolate chips.
  4. Pour the mixture into a greased baking dish.
  5. Bake for 30-35 minutes or until a toothpick comes out clean.
  6. Let cool and dust with powdered sugar before serving with whipped cream.

Notes

  • For an extra treat, add mini marshmallows on top before baking.
  • Serve warm with a drizzle of chocolate sauce.

Nutrition

Keywords: Peanut Butter Cup Dump Cake, dessert, chocolate cake, peanut butter