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Perfect Pumpkin Bread Recipe: The Best Sweet and Spiced Delight

Perfect Pumpkin Bread Recipe

This Perfect Pumpkin Bread Recipe is the ultimate combination of sweetness and spice, perfect for fall.

Ingredients

Scale
  • 1 cup pumpkin puree
  • 1 cup granulated sugar
  • 1/2 cup brown sugar
  • 1/2 cup vegetable oil
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/4 teaspoon ground cloves
  • 1/2 teaspoon salt

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, mix together pumpkin puree, granulated sugar, brown sugar, and oil until well combined.
  3. Add in the eggs and vanilla extract, mixing until incorporated.
  4. In another bowl, whisk together flour, baking soda, baking powder, cinnamon, nutmeg, cloves, and salt.
  5. Gradually add the dry ingredients to the wet mixture, stirring until just combined.
  6. Pour the batter into a greased loaf pan.
  7. Bake for 60-70 minutes or until a toothpick inserted in the center comes out clean.
  8. Allow to cool before slicing and serving.

Notes

  • For added flavor, consider adding nuts or chocolate chips.
  • Store in an airtight container to keep it fresh longer.

Nutrition

Keywords: Pumpkin Bread, Fall Recipes, Baking