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Pineapple Chicken and Rice: Easy Tropical Delight Recipe

Pineapple Chicken and Rice

Pineapple Chicken and Rice is a delicious and easy dish that brings the taste of the tropics to your table.

Ingredients

Scale
  • 2 cups cooked rice
  • 1 pound chicken breast, cubed
  • 1 can pineapple chunks, drained
  • 1 bell pepper, diced
  • 1 tablespoon soy sauce
  • 2 tablespoons olive oil
  • 1 teaspoon garlic, minced
  • 1 teaspoon ginger, grated
  • 1/2 teaspoon black pepper

Instructions

  1. In a large skillet, heat olive oil over medium heat.
  2. Add cubed chicken and cook until browned.
  3. Stir in minced garlic and ginger, cooking for an additional minute.
  4. Add diced bell pepper and cook until softened.
  5. Mix in pineapple chunks and soy sauce, stirring to combine.
  6. Finally, add the cooked rice, mixing everything well and heating through.
  7. Serve hot and enjoy your tropical delight!

Notes

  • This dish can be customized with your favorite vegetables.
  • For a spicy kick, add some chili flakes.

Nutrition

Keywords: Pineapple Chicken and Rice