Potsticker Soup: Easy Comfort Food That Everyone Will Love
A delicious and comforting potsticker soup that’s easy to prepare and sure to satisfy.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: Asian
- Diet: Gluten-Free
- 1 tablespoon vegetable oil
- 1 onion, diced
- 3 cloves garlic, minced
- 4 cups chicken broth
- 1 package frozen potstickers
- 2 cups bok choy, chopped
- 1 cup mushrooms, sliced
- 2 green onions, sliced
- 1 tablespoon soy sauce
- 1 tablespoon sesame oil
- Heat the vegetable oil in a large pot over medium heat.
- Add the diced onion and cook until translucent.
- Stir in the minced garlic and cook for another minute.
- Pour in the chicken broth and bring to a boil.
- Add the frozen potstickers and cook according to the package instructions.
- Include the chopped bok choy and sliced mushrooms, cooking for an additional 5 minutes until tender.
- Stir in the soy sauce and sesame oil.
- Serve hot, garnished with sliced green onions.
Notes
- For additional spice, consider adding chili flakes.
- Customize with your choice of vegetables.
Nutrition
- Serving Size: 1 bowl
- Calories: 250
- Sugar: 2 grams
- Sodium: 800 mg
- Fat: 10 grams
- Saturated Fat: 1 gram
- Unsaturated Fat: 7 grams
- Trans Fat: 0 grams
- Carbohydrates: 30 grams
- Fiber: 3 grams
- Protein: 10 grams
- Cholesterol: 30 mg
Keywords: Potsticker Soup, Comfort Food, Easy Recipe