Sugar Cookie Cheesecake: The Best Indulgent Dessert Recipe
A delicious blend of sugar cookies and creamy cheesecake, perfect for any occasion.
- Author: Souzan
- Prep Time: 20 minutes
- Cook Time: 40 minutes
- Total Time: 2 hours 30 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 1 cup all-purpose flour
- 1/2 cup sugar
- 1/2 cup unsalted butter, softened
- 1 large egg
- 1 tsp vanilla extract
- 1 package cream cheese, softened
- 1/2 cup powdered sugar
- 1/2 cup sour cream
- 1 tsp lemon juice
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, combine flour, sugar, and butter until crumbly.
- Press the mixture into the bottom of a springform pan to form a crust.
- Bake for 10 minutes, then let cool.
- In another bowl, blend cream cheese and powdered sugar until smooth. Add sour cream and lemon juice, mixing until combined.
- Pour the cream cheese mixture over the cooled crust.
- Bake for 30 minutes, then let it cool to room temperature.
- Chill in the refrigerator for at least 2 hours before serving.
Notes
- For a fun twist, add sprinkles to the cream cheese mixture.
- Serve with whipped cream on top for extra indulgence.
Nutrition
- Serving Size: 1 slice
- Calories: 300
- Sugar: 10g
- Sodium: 150mg
- Fat: 20g
- Saturated Fat: 12g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 50mg
Keywords: Sugar Cookie Cheesecake, dessert, recipe