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Veggie Pot Pie Soup: Easy Comfort Food Perfect for Cozy Nights

Veggie Pot Pie Soup
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Enjoy a warm and comforting bowl of Veggie Pot Pie Soup that is perfect for cozy nights.

Ingredients

Scale
  • 2 tablespoons olive oil
  • 1 cup chopped onion
  • 2 cloves garlic, minced
  • 3 cups mixed vegetables (carrots, peas, corn)
  • 4 cups vegetable broth
  • 1 teaspoon dried thyme
  • 1 tablespoon soy sauce
  • 2 cups diced potatoes
  • 1/4 cup all-purpose flour
  • 1 cup milk

Instructions

  1. In a large pot, heat the olive oil over medium heat. Add the chopped onion and garlic, and sauté until translucent.
  2. Add the mixed vegetables and cook for another 5 minutes.
  3. Stir in the vegetable broth, thyme, and soy sauce, bringing the mixture to a boil.
  4. Add the diced potatoes and simmer until they are tender.
  5. In a separate bowl, whisk together the flour and milk, then add this mixture to the pot. Stir until thickened.
  6. Serve hot and enjoy!

Notes

  • Add your favorite herbs for extra flavor.
  • This soup can be made ahead and stored in the fridge.

Nutrition

Keywords: Veggie Pot Pie Soup

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